Page 30 - MidWeek - Oct 5, 2022
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30 MIDWEEK OCTOBER 5, 2022
IRise And Shine With An All-star’s Breakfast
’m excited to bring an old of America Hall of Fame bal- friend, Shane Victorino, lot. At the time, he responded into the kitchen this week. to the news by saying, “I guess
FRESH FRUIT BREAKFAST BOWL
Known as “The Flyin’ Ha- it was probably one of the Ingredients:
LANAI
You can watch episodes of “Cooking Hawaiian Style,” presented by Aloha Mortgage Advisors at Ka Laʻi Aloha Estate, on OC16 channels 10 and 1012, as well as nation- wide via LifeStyle Network, FNX Network, Roku and Ha- waiian Airlines in-flight enter- tainment. “Cooking Hawaiian Style” airs in over 43 million homes worldwide. Get this free recipe and thousands of others at cookinghawaiianstyle.com.
waiian” during his 12 seasons in Major League Baseball, Shane was a two-time World Series champion, two-time All-Star and four-time Gold Glove Award winner. He’s also a native of Maui who was originally going to attend the University of Hawai‘i at Mānoa on an athletic schol- arship. But after his senior year at St. Anthony School, he was selected by the Los Angeles Dodgers in the sixth round of the 1999 MLB draft and decided to pursue life as a professional baseball player from there.
largest ‘pinch me’ moments of my life. People would say, and understandably so, I was lucky to do a lot of great things in the game of baseball. But to see your name on a ballot with what you consider some of the greatest to ever play the game, it’s definitely humbling.”
• 1 cup vanilla (or plain) yogurt
• 4 strawberries, cut in bite size
• 1 nectarine, cut in bite size
• 1/2 apple, cut in bite size
• 3-5 blueberries
• 5 raspberries
• 2 tablespoons honey, squeeze bottle is easiest • 1/2 teaspoon cinnamon
• 1/4 teaspoon nutmeg
• 1/2 teaspoon vanilla extract
• 4 tablespoons granola (split in half )
Directions:
On low heat, pour honey into pan and cook
until it liquefies (about a minute). Then, add nutmeg,cinnamon and vanilla extract, and stir
for about 10 seconds. Place all cut fruits in a bowl, adding half of the honey mixture in with fruits and stirring well. Put 1/2 cup of yogurt in two glass bowls and scoop in fruit mixture. Then, pour gra- nola into each bowl. Drizzle remainder of honey over the top and enjoy.
Shane’s decorated career would be recognized when his name appeared on the 2021 Baseball Writers Association
In retirement, he and his wife, Melissa, are giving back through the Shane Victorino Foundation, which is dedicat- ed to promoting opportunities for underserved youth. The foundation engages in projects that provide children in need with educational, recreational and wellness programs.
RUBEN CARRILLO AND RYAN SAKAMOTO PHOTOS
Here, Shane shares an easy- to-make favorite: fresh fruit breakfast bowl.