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Chopsticks & Wine

An evening of food, wine and music benefitted the Honolulu Japanese Chamber of Commerce at its 11th annual Chopsticks & Wine event themed “Wine … and All That Jazz.” Held at the Hawaii Convention Center, the signature foodie celebration featured the culinary expertise of Hawaii’s most respected chefs, and fine wines as well.

Photos by Leah Friel lfriel@midweek.com

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Ken Saiki, Ed Grogan, Clay Hill and Larry Nagayama