Chef/Owner, REAL, a Gastropub 1020 Auahi St. Where were you born and raised? I was born in Florida and grew..
Food & Dining
Articles
All dining rooms are not created equal. Some reflect the outstanding beauty of Hawaii more than others, and it only..
Opening June 28 and onstage through July 15 at Manoa Valley Theatre, Honk! a musical adaptation of the Hans Christian..
There are three words that always excite me in terms of places to stay in world and travel: Four Seasons..
Head Chef, Nobu Waikiki Where were you born and raised? Born in Honolulu and raised in Kaneohe. What started your..
Chef Nobu Matsuhisa celebrates five years at Waikiki Parc Hotel this month with a menu that offers a taste of..
Becky Dunning has thrived in her first year as managing director of Honolulu Theatre for Youth, Hawaii’s only professional children’s..
I hope that when I get older I don’t fall prey to Alzheimer’s. Like anyone else, I don’t want to..
General Manager, Shore Bird/Ocean House Waikiki Where were you born and raised? Honolulu. What was your first job in the..
It’s funny how we let our food define us. On Mother’s Day we generally head for brunches and lunches filled..
Fred De Angelo Chef Owner of Ola Restaurant at Turtle Bay Resort, and The Grove, Kailua Were you born and..
Two Buck Chuck is back! It has undergone some name changes and the price, inevitably (with inflation and rising energy..
Concert pianist Lisa Nakamichi, a Kailua High School alumna, is bringing The Aloha International Piano Festival to the Hawaii Convention..
After a couple of years when it seemed like the form had gone out of style, summer wine dinners are..
Let me ask you a question. How often do you drink Shiraz? There once were throngs of devotees who scoured..
Jeff Chang Pottery and Fine Crafts at Ward Centre features Jeff’s pottery as well as stunningly crafted art, pottery, jewelry,..
Pantry Chef, Oahu Country Club Where were you born and raised? Hawaii. I went to Saint Louis and Punahou, and..
It’s one of the mysteries of culinary life, that with the escalating cost of food and utilities, ethnic mom-and-pop shops..
If you have ever traveled far afield and crossed several time zones, you know how it feels to be jetlagged...
Managing Partner, Jade Dynasty Seafood Restaurant Where were you born and raised? I was born in Hubei. It’s in what..
